Sangre de Indio

$249.99

An intense yet inviting mezcal, showcasing one of the finest examples from northern Mexico.

More About Sangre de Indio

Experience the true essence of traditional Mezcal from the Nombre de Dios region in Durango, Mexico. This exceptional spirit is best savored alone, as a straight drink, offering a sweet indulgence that captivates connoisseurs

Unlock your imagination as you delve into its rich, smoky citrus aromas, transporting you to the heart of its origin. For seasoned enthusiasts, this Mezcal presents an intriguing interplay of distinctive aromas, a testament to its artisanal production process and the carefully selected raw materials and tools used in its creation. Together, these elements bestow an extraordinary character upon this distillate, making it a captivating choice for the discerning consumer. Embrace the authentic soul of this Mezcal, crafted with dedication and expertise, as it takes you on a journey through the unique flavors and traditions of the Nombre de Dios region.

Agave
A. durangensis
Region
Nombre de Dios, Durango
Age
Harvested mature, 12 years
Harvest
Wild
Molienda
Volcanic stone “Tahona”
Oven
Conical volcanic stone oven
Yeast
Proprietary
Fermentation
Pine wood barrels
Still
Copper alembic
ABV
48%
Net Content
750ml

Mstro Mezcalero

Ing. Francisco Camacho
Tasting Notes

Smoky flavors intertwine harmoniously with fruity and herbal aromas, creating a delightful contrast with the characteristic hints of citrus reminiscent of quince. Revel in its sweetness, accentuated by the gentle embrace of wood, spices, and the essence of locally-sourced fruits.

As you savor this exquisite mezcal, you’ll be left with a pleasant aftertaste, graced by aromatic notes of wood and the lingering sweetness of agave. The journey culminates in a satisfying, mineralized finish on the palate, leaving you with a sense of fulfillment and a desire to revisit this remarkable spirit time and again

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